Alan Kropf
Alan Kropf is the Executive Director of Education at Anchor Distilling Company and Founder & President of Mutineer Films, and is a leader amongst the next generation of beverage professionals and has extensive knowledge and experience with a range of beverages. Kropf is a Certified Sommelier through the Court of Master Sommeliers, holds an Advanced Certificate with Merit through the Wine & Spirit Education Trust, is a Certified Beer Server through the Cicerone Certification Program and holds a Bartending/Mixology Certificate through National Bartenders Bartending School. Kropf has worked as a Sommelier at some of the world’s more prestigious properties, including the Beverly Hills Hotel with its legendary celebrity clientele, and he helped Gordon Ramsay open his signature restaurant in the London West Hollywood in 2008.
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