The Legal Campfire: Labels, Ingredients, Wages, Business Structure, DEI, Property Ownership, Operations, Cannabis, and S’Mores
Today’s alcoholic beverage space is a whirlwind of evolving regulations, guidelines, best practices, and legal hurdles. Join our veteran panel of craft beverage attorneys around the campfire to address current changes and challenges in the economy, the market, and the legal landscape. Topics will range from Labels, Ingredients, and Operations to Wages, DEI, and Disability Accommodation, then further to Property Ownership, Business Structure, and perhaps Cannabis.
Your campfire hosts include Brook Bristow, Attorney at Lager with Bristow Beverage Law, Jon Hyman, Co-Leader of the Craft Beer Practice Group at Wickens, Herzer, Panza, and Jeff O’Brien, Attorney/Partner at Chestnut Cambronne PA. Laura Lodge of Start A Brewery and Customized Craft Beer Programs will moderate. Bring questions to this conversational session, complete with campfire informality and s’mores.
